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Create a new recipe inspired by Ontario’s food stories
Recipes
Celebrate food with new recipes! Read through our collection of recipes inspired by Ontario’s food stories.
It’s wheat season!
Ontario wheat is harvested each summer across the province. Wheat can be milled into flour that makes many great food stories, and recipes like Homemade pizza, Homemade Lasagna...
April is National Soy Foods Month!
This is a great time to celebrate some delicious recipes made from soy or soybeans. Did you know soybeans can be grown here in Ontario, and are one of the largest fields crops?...
Banana Oat Cookies
These homemade banana cookies are low-calorie and delicious way to use bananas that are too ripe. Add some chocolate chips for a chocolatey twist!Featured food story “I remember...
Homemade Sushi Rolls
Have you ever tried to make your own sushi? It’s not as hard as you may think, and you will feel accomplished while eating something that both looks and tastes delicious!Featured...
Lemon Cookies with Lemon Glaze
These soft lemon cookies with lemon glaze are just the right balance between sweet and tart. Pair them with a hot beverage of your choice or enjoy as a tasty treat!Featured food...
Watermelon Salad
This watermelon salad is a refreshing salad that has us patiently waiting for the summer months.Featured food story “One time as a kid, I did a watermelon eating contest for fun...
Pass the (thin crust) pizza please! Over half of Ontarians prefer a thin crust pizza for dinner. Did you know pizza crusts are made from wheat flour? Wheat plants are harvested using a combine to take the wheat seeds to a flour mill to be made into flour!
Our community
Meet our ambassadors and connect with our supporter’s food stories.
Your food stories
"My favourite memory about food is always with my Dad...every time the Toronto Maple Leafs played we would order pizza and watch the game and have cookies or chocolate for...
Share #YourFoodStory to win!
Participate in contests by sharing your food story with us! Submit videos for exciting prizes and join us on social media to share #YourFoodStory!